Breakfast Menu

• Breakfast

• THE CLASSIC (GFO)

  • 6.50

  White, wholemeal, or multigrain toast with preserves 

• B & E (GFO)

  • 10.50

  Eggs your way, streaky bacon on toasted sourdough

• CHIA PARFAIT

  • 12.50

  rhubarb compote, fresh fruit, toasted coconut & mint

• PANCAKE STACK

  • 15.00

  served with banana, crispy bacon, berry compote

• BUTTERMILK WAFFLES

  • 15.00

  Crispy Bacon, dried raspberries and topped with honey

• GOLDEN OATS

  • 12.50

  Honey oats and dried fruits with coconut, pistachio, and pecans in turmeric milk 

• AVOCADO BRUSCHETTA (V)

  • 16.00

  lemon-avocado, pickled chilli, edamame pecorino, citrus toasted sourdough finished with free 

• SHROOMS (GF)

  • 15.00

  Roasted portobello mushrooms with poached eggs, hollandaise and parmesan rocket greens

• FIGS HASH BENNI (GF)

  • 16.00

  crispy potato hash, poached eggs, feta, hollandaise, rocket green topped with bacon

• THEE QUALITY OMELETTE (GF)

  • 16.00

  ham, tomato, cheese or mushroom, onion, cheese

• ELMS MAGNIFIQUE FEAST

  • 24.50

  Free range poached eggs, streaky bacon, sausages, Italian grilled tomato, portobello mushrooms, hash brown, wilted spinach, toasted sourdough 

• Sides

• Toast

  • 5.00

• Cereal

  • 5.00

• Sausage

  • 5.00

• Bacon

  • 5.00

• Hash Brown

  • 5.00

• Eggs

  • 5.00

• Yoghurt

  • 5.00

• Juices/Smoothie/Tea/Coffee

• Orange

  • 5.00

• Apple

  • 5.00

• Kiwi

  • 5.00

• Cranberry

  • 5.00

• Pineapple

  • 5.00

• Bottomless Filtered coffee

  • 3.50

• Tea

  • 3.50